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For decades, Morell has led a grassroots movement to see healthy foods in every household in America.
In this episode, she explains whatβs wrong with our modern diet and calls for a return to traditional, nutrient-dense foods for better health.
Morell is the President of the Weston A. Price Foundation and author of, "Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats."
Views expressed in this video are opinions of the host and the guest and do not necessarily reflect the views of The Epoch Times.
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